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Puertas-Mejía, Miguel A, Villegas-Guzmán, Paola and Alberto Rojano, Benjamín Borra de café colombiano (Coffea arabica) como fuente potencial de sustancias con capacidad antirradicales libres in vitro. Rev Cubana Plant Med, Set 2013, vol.18, no.3, p.469-478. ISSN 1028-4796

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Puertas-Mejía, Miguel A et al. Comparación entre el estado de maduración del fruto de café (Coffee arabica L.), el contenido de antocianinas y su capacidad antioxidante. Rev Cubana Plant Med, Dic 2012, vol.17, no.4, p.360-367. ISSN 1028-4796

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